Product Description
Pure Komachi 2 Series Fish Knife: Kitchen & Dining. The handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip. A great all-around small prep knife, the 4-3/8-inch fish knife is ideal for fish preparation, with ridges on the back of the blade designed to help take off fish scales. The bold, bright blade color is achieved by bonding food-safe, FDA-approved resin to a high-carbon stainless-steel blade. A high-carbon blade retains a super-sharp edge over extended use, and the non-stick coating resists corrosion, makes cleaning simple, and helps the knife glide through food with ease. Incredibly sharp and decidedly attention-getting, Pure Komachi 2 knives make a delightful addition to any kitchen.
Shipping Weight: 1 pounds
|